Easy Yogurt Granola Bowls 4 Ways (Printable)

Four quick, customizable yogurt bowls featuring fresh fruits, nuts, and crunchy granola. Ready in 10 minutes for breakfast or healthy snacking.

# What You'll Need:

→ Base Components

01 - 2 cups plain Greek yogurt (or dairy-free alternative)
02 - 2 cups granola (choose gluten-free if needed)

→ Berry Almond Bowl Toppings

03 - ½ cup mixed fresh berries (strawberries, blueberries, raspberries)
04 - 1 tbsp sliced almonds
05 - 1 tsp honey

→ Tropical Mango Coconut Bowl Toppings

06 - ½ cup diced fresh mango
07 - 2 tbsp unsweetened coconut flakes
08 - 1 tbsp chopped cashews

→ Apple Cinnamon Walnut Bowl Toppings

09 - ½ cup diced apple
10 - ¼ tsp ground cinnamon
11 - 1 tbsp chopped walnuts
12 - 1 tsp maple syrup

→ Banana Chocolate Peanut Bowl Toppings

13 - ½ banana, sliced
14 - 1 tbsp mini dark chocolate chips
15 - 1 tbsp peanut butter

# How-To Steps:

01 - Divide the Greek yogurt evenly among 4 serving bowls, using approximately ½ cup per bowl.
02 - Top each bowl with ½ cup granola, spreading evenly over the yogurt surface.
03 - Add mixed berries, arrange sliced almonds on top, and drizzle with honey.
04 - Add diced mango, sprinkle with coconut flakes, and top with chopped cashews.
05 - Add diced apple, sprinkle with ground cinnamon, arrange walnuts on top, and drizzle with maple syrup.
06 - Arrange banana slices on top, sprinkle with mini chocolate chips, and add a dollop of peanut butter.
07 - Serve immediately for optimal crunch, or allow to rest for 2-3 minutes if a softer granola texture is preferred.

# Expert Suggestions:

01 -
  • You can prep everything in ten minutes flat which is a game changer on busy mornings
  • Each person gets exactly what they want without cooking four separate breakfasts
  • The texture combination of creamy yogurt and crunchy granola never gets old
02 -
  • The granola texture changes dramatically after sitting so serve immediately if you want it to stay crunchy
  • Room temperature fruit releases more flavor than cold straight from the fridge fruit
  • Doubling the recipe works perfectly for meal prep but keep toppings separate until serving
03 -
  • Toast your coconut flakes and nuts in a dry pan for two minutes to deepen their flavor significantly
  • A pinch of sea salt over the chocolate peanut butter bowl enhances all the flavors

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